I promised recipes on this blog, and so today I'm going to follow through on that. I've been vegetarian for some time now, and so the recipes that I post will always mirror that. However in recent months I've also been introduced to the joys of raw food. Raw food is a pretty self explanatory term, for those of you who are wondering, its generally classed as uncooked, unprocessed and if at all possible, organic foods. One of the easiest ways to get more raw food into your diet is through juicing, and smoothies.
Fresh vegetable/fruit juices contain masses of vitamins and minerals, but in a 'predigested' form, this means that the body has to perform almost no digestion in order to assimilate those nutrients. Digestion requires a huge amount of energy, and juicing gives it a huge boost of nutrients, without asking the body to do a lot to get at them.
The first recipe is one that is perfect as part of your breakfast, or anytime you feel low on energy:
Carrot, apple and ginger juice
1 Apple
2 Large Carrots/ 3 Medium
0.5-1 cm chunk fresh ginger
Juice the carrots on the highest setting, then followed by apple and ginger. Juices like this can either be enjoyed 'neat', or diluted with 1 part water to 1 part juice. The above will be enough juice for one person.
Carrots, ginger and apples are all great cleansers, and are stimulants too, both in terms of energy, and also to the digestive organs, especially the liver and intestines. My brother (a 22 year old student, not your typical juice advocate! I dedicate this post to him, hopefully the first of many converts...) now swears by this juice every morning, he genuinely feels more sluggish in the morning if he doesn't have one.
There are a LOT of variations on the above, as seen below:
Carrot, orange and ginger juice
1 Orange
2 Large / 3 Medium carrots
0.5-1 cm Fresh Ginger
The orange should be peeled before putting in the juicer, but try to leave the white pith on, its really high in calcium! Using an orange instead of the apple ups the amount of Vitamin C in the juice, so this is great if you feel your immune system is struggling.
For any vegetarians who struggle getting enough iron into their diet, there are two recipes below, using parsley or raw beetroot, both of which are really high in iron, and both very inexpensive too.
Carrot, apple and parsley juice
2 Large / 3 Medium Carrots
1 Apple
1 Handful of Parsley
The high vitamin C content of the juice aids the body in assimilating the rich iron content too.
Carrot, apple and beetroot
2 Large / 3 Medium Carrots
1 small whole, including stalks and leaves (weighing approximately 100-200g) beetroot
1 apple
I hardly ever find anything other than that cooked/pickled beetroot in the supermarket, but you can normally find them uncooked and with all their beautiful greens still attached in a greengrocers or farm store. The greens can be juiced, or are really delicious in salads too.
The last juice recipe I'm going to include is a green juice, I used to enjoy it after returning from work in the evening, its very cooling and soothing, stimulates the digestion gently and takes the edge off hunger before dinner too.
Cucumber and mint juice
Half a cucumber
Half an apple
Half a pear
2 sprigs of fresh mint
If you'd like an even greener juice, add a handful of spinach, watercress or kale.
A general tip on juicing, I've found that adding anything fibrous (such as ginger) or leafy, is best done last, since material from them tends to fur up the juicing blade, making the process less efficient, and leaving you with less juice!
Hopefully after reading the above, you will consider juicing as a supplement to your diet in 2010.
I realise that a lot of people won't have juicers as a standard bit of kit in their kitchen. However, they are now actually pretty cheap, you can easily get a decent model for upwards of £50. I got my Breville JE27 from Amazon over a year ago, I've used it daily (often more than that if I'm fasting), and it's still going strong. When shopping for a juicer two less obvious, but more important things to look for are
- How many removable parts are there? How easy do they look to clean?
- How large the entry chute is, juicing will take a lot longer if you have to cut up everything you're going to put in!
Juicing really is a great addition to the diet, all those vitamins, and you can juice just about anything you fancy.
I'll be writing again very soon, with some smoothie recipes, for these you'll only need a blender, something which more people have as standard in their kitchen!
I'm including a link to a great article below, explaining some of the benefits of fresh juicing in general, and green juices specifically, for those of you who are interested its a great starting point.
Wishing you all a wonderful New Year's Eve, and looking forward to 2010...